fried chicken when it comes to word fried chicken, the first thing that comes through our mind is the view of the fried chicken we saw in some commercials in television,the way the actress/actors bite it and show us the tenderness of the fried chicken, but in reality when we do it at home ,the … Continue reading tips in cooking:
Hard-Boiled When it comes to hard-boiled eggs, there are two types of people: Those who add the eggs to a pot of water and then bring it to a boil, and those who add them after the pot is already boiling. Does either make a difference? Not really. However, it’s important to flash the … Continue reading Different delicious easy ways to cook egg
Tinolang Manok or Nilagang Manok Tinolang Manok and some called them Nilagang Manok is another filipino food dish that I usually cook here in Canada. Tinolang manok recipe is also one of the filipino recipe that is easy to cook. But as a first time immigrant in Canada, buying filipino ingredients like papaya, sayote, chili leaves … Continue reading Filipino Recipes
Pancit Bihon Guisado (Rice Sticks Noodles with Vegetables) Pancit bihon or “Pansit” is a Chinese-Filipino food dish and one of the variety of Pancit Guisado recipes that I love to cook. This pansit bihon is the commonly requested recipe of my children specially my youngest daughter because she really love pancit or any noodle recipe. … Continue reading Filipino Pancit Recipe
Filipino foods tutorial 